Sharon Academy is committed to providing children with healthy, fresh food options. Our in house chef cooks a breakfast snack, lunch and an afternoon snack each day. We serve all organic milk with breakfast and lunch each day, fresh fruit is served daily in meals and at pick up and all sandwiches are served on whole wheat bread.
We ensure that children who have allergies are given a substitute of the same nutritional value. Due to the increase in nut allergies, Sharon Academy is a nut free school.
Our meals and snacks meet the requirements as defined by the USDA for children ages zero to five. Children are served appropriate portions based on the recommended dietary allowances.
